2026-11-04 20:19 UTC
The egg white (protein) is the baby chick, the yolk (fat) is something the chick gets its first couple days nutrients from.
www.sites.ext.vt.edu/…/poultry_development.html
Replies (1)
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@Whats_your_reasoning@lemmy.world 2026-11-04 20:30
The egg white is not the chick. The chick comes from the “germinal disc,” which begins as a white spot on the yolk. This spot doesn’t exist in grocery store eggs, though, because those eggs aren’t fertilized.